The Red Snapper Story

Red Snapper
NOAA

Red snapper is one of the most highly prized fish in the Gulf of Mexico. The species is pursued by recreational and commercial fishers alike. What's the allure? It just happens to be one of the tastiest morsels of seafood you can find. It is extremely popular in restaurants, thus its commercial value. It is also sought after recreationally for the sport of the catch and for the pleasure of the meals at home.

The red snapper population in the Gulf of Mexico is currently overfished, according to the most recent assessment of the status of the stock. What does this mean? It means that too many fish are being harvested and not enough are being reproduced to replace them in the population. This situation has led to a complicated management scenario, implemented under the authority of the federal Magnuson-Stevens Fishery Conservation and Management Act. To complicate things further, another federally managed fishery is thrown into the picture.

The shrimp fishery is the most valuable fishery in the Gulf of Mexico, valued in 2005 at nearly $356 million. The shrimp fishery uses trawls (large nets pulled across the bottom with vessels) to catch the shrimp. However, shrimp is not all that gets caught in the trawls. For every pound of shrimp caught (nearly 215 million pounds in 2005), up to seven pounds of other organisms, called bycatch, are also caught. An important component of that bycatch is juvenile red snapper one to two years old. In fact enough juvenile red snapper are caught in shrimp trawls that it is considered a major source of mortality and contributes to the current overfished status. The National Marine Fisheries Service, the federal agency responsible for implementing management of red snapper, has stated that unless shrimp trawl bycatch of juvenile red snapper is reduced significantly, recovery of the Gulf of Mexico population is unlikely. This is the only occasion in the Gulf of Mexico where one fishery is being managed in part to satisfy the goals of another fishery.

Another first for the Gulf of Mexico is the recent implementation of a management system call Individual Fisherman's Quotas or IFQs. This system is for the commercial fishery only and permits red snapper fishers who have historically been in the fishery to participate. Each fisher is allotted a share of the total allowable catch, and that share belongs to that fisher exclusively. This is a way to encourage fishers to fish wisely, since they know that they will have access to their full share of red snapper. It is an experiment that has worked in other fisheries, for example halibut and sablefish off Alaska, and fishers and managers alike are betting it will work in the Gulf of Mexico red snapper fishery. It is hoped that the IFQ system will stabilize harvest for the participants; however, the shrimp trawl bycatch of juvenile red snapper will continue to cause problems in the fishery until it is resolved.

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Marine Fishes

Marine fishes exhibit a great diversity of sizes, shapes, and behaviors, ranging in size from an inch long goby to a 25 foot long great white shark. Shapes can be unique, such as the spiny box fish, or typically fish-like, such as the red snapper. Fishes can be categorized by their habitats, which are as diverse as the fish species themselves.

Pelagic fish are those species that spend their time in the open ocean. Pelagic species include sardines and jack fish, which are known to associate in large schools. Some pelagic species get very large and are solitary hunters, such as the adult bluefin tuna and swordfish. As juveniles and small adults, these species exhibit schooling behavior, becoming solitary as they mature.

Coral reef fish are, obviously, fish species that are typically associated with coral reef habitats. Many of these fish have evolved especially to associate with coral, such as the parrot fish, that crunches hard coral in order to eat the soft-bodied coral animal inside its calcium carbonate home. Butterfly fish have very small, pointed mouths that allow them to pick small particles from the coral, including the soft coral animals. The coral reefs of the world exhibit an incredible diversity of fish species that are typically brightly colored and make up the majority of marine fish found in the aquarium trade.

Estuarine fish are species of fish that are typically found in estuaries, which are coastal areas where fresh and salt water come together. Species of fish found in estuaries must be able to tolerate wide shifts in salinity and temperature, since their habitat is known to be extremely variable. Estuarine species in the southeastern U.S. include flounder, seatrout, mullet, and drum.

Reef fish are typically associated with areas where the bottom topography is uneven, often with deposits of limestone or other rock forms. While these areas are significantly different from coral reefs, the species associated with them are known as reef fish, and include a variety of snapper and grouper species, triggerfish, porgies, among a variety of others.

Some species of fish require both nearshore and offshore habitats to satisfy their life history requirements. The red drum is one of the most popular, sought-after species in the recreational fishery of the Southeastern U.S. Large adult red drum inhabit marine waters offshore and mate, and spawn their eggs there. The eggs are moved by currents to nearshore areas where they hatch. The young red drum stay in estuaries until their second or third year, before moving offshore to join the adult spawning stock. Another important species that utilizes nearshore and offshore habitats is the gag grouper. Such multiple habitat requirements of fish species complicate their life cycle and can make management difficult.

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